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Episode 10  |  45:26 min

EP10 - How a Classic Burger Concept in Canada Is Thriving Through COVID

Episode 10  |  45:26 min  |  04.30.2020

EP10 - How a Classic Burger Concept in Canada Is Thriving Through COVID

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This is a podcast episode titled, EP10 - How a Classic Burger Concept in Canada Is Thriving Through COVID. The summary for this episode is: <p>In this episode, I interview Dan and Carrie, the two owners of Apollo Grill, a classic burger restaurant concept with two locations based in Canada.</p> <p>COVID or NOT, they have seen amazing success in their business and we’re about to dive deep into their strategy to learn more on what they have been up to!</p> <p>You can learn more about Apollo Grill on their website at <a href="https://www.apollogrill.ca/">https://www.apollogrill.ca/</a></p> <p>Or on their social at&nbsp;</p> <p><a href="https://www.instagram.com/apollogrillptbo/">https://www.instagram.com/apollogrillptbo/</a></p> <p><a href="https://facebook.com/apollogrillpeterborough">https://facebook.com/apollogrillpeterborough</a></p> <p><a href="https://twitter.com/apollogrillptbo">https://twitter.com/apollogrillptbo</a></p> --- Send in a voice message: https://anchor.fm/restaurantmisfits/message

In this episode, I interview Dan and Carrie, the two owners of Apollo Grill, a classic burger restaurant concept with two locations based in Canada.

COVID or NOT, they have seen amazing success in their business and we’re about to dive deep into their strategy to learn more on what they have been up to!

You can learn more about Apollo Grill on their website at https://www.apollogrill.ca/

Or on their social at 

https://www.instagram.com/apollogrillptbo/

https://facebook.com/apollogrillpeterborough

https://twitter.com/apollogrillptbo

--- Send in a voice message: https://anchor.fm/restaurantmisfits/message

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