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Episode 16  |  40:23 min

EP16 - Building a More Sustainable Food System

Episode 16  |  40:23 min  |  09.09.2020

EP16 - Building a More Sustainable Food System

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This is a podcast episode titled, EP16 - Building a More Sustainable Food System. The summary for this episode is: <p>In this episode, I interview Chelsea Van Hooven, the Global Industry Advisor at Choco, a free mobile app helping over 6,000 restaurants order their supplies faster while reducing mistakes at the same time.</p> <p>Choco is rapidly expanding and in this episode, we’ll dive deep to understand what the future of the food industry looks like and how to build a more sustainable food system.</p> <p>Check them out at choco.com</p> --- Send in a voice message: https://anchor.fm/restaurantmisfits/message

In this episode, I interview Chelsea Van Hooven, the Global Industry Advisor at Choco, a free mobile app helping over 6,000 restaurants order their supplies faster while reducing mistakes at the same time.

Choco is rapidly expanding and in this episode, we’ll dive deep to understand what the future of the food industry looks like and how to build a more sustainable food system.

Check them out at choco.com

--- Send in a voice message: https://anchor.fm/restaurantmisfits/message

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