Episode Thumbnail
Episode 14  |  55:06 min

S2:EP14 - Samantha Slager & Camilla Opperman, Fueling The Future of Urban Food

Episode 14  |  55:06 min  |  01.29.2021

S2:EP14 - Samantha Slager & Camilla Opperman, Fueling The Future of Urban Food

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This is a podcast episode titled, S2:EP14 - Samantha Slager & Camilla Opperman, Fueling The Future of Urban Food. The summary for this episode is: In this episode on Restaurant Misfits, I interview Samantha Slager and Camilla Opperman the co-founders of Nimbus Kitchen. Nimbus Kitchen is a premium and flexible commerical kitchen solution offering state of the art licensed facilities, end to end operational support and a luxury communial working space for the members. It is a really cool concept that Samantha and Camilla founded that was launched JUST last week! They come from two totally different backgrounds but that's what makes this partnership so successful. In this episode, we talk about a number of current problems in the restaurant industry and how they are planning on solving them with their new business. Without further adieu, let's dive in!

In this episode on Restaurant Misfits, I interview, Samantha Slager and Camilla Opperman the co-founders of Nimbus Kitchen.

Nimbus Kitchen is a premium and flexible commerical kitchen solution offering state of the art licensed facilities, end to end operational support and a luxury communial working space for the members.

It is a really cool concept that Samantha and Camilla founded that was launched JUST last week! They come from two totally different backgrounds but that's what makes their partnership so successful.

In this episode, we talk about a number of current problems in the restaurant industry and how they are planning on solving them with their new business.

Without further adieu, let's dive in!

Guest Thumbnail
Samantha Slager
Co-FounderLinkedIn
Guest Thumbnail
Camilla Opperman
Co-Founder & CEOLinkedIn

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